When I began discussing about a learning group on food security, I was only thinking of agriculture and farmers. But over this week, I began to realise that food security is a far bigger area than that: it also encompasses issues like availability and access, and most importantly, nutrition.
Now, I don't how many people will agree with me that nutrition also forms a part of food security. But to me, the circle of food security is incomplete if a huge chunk of a country's population continues to wallow in hunger, despite high agricultural productivity and foodgrain output.
A case in point is India. Despite being a booming economy and one of the food baskets of the world, nutrition deprivation is widespread among India's children.
According to India’s third National Family Health Survey (NFHS-3) of 2005-06, 20 per cent of Indian children under five-years-old are wasted due to acute undernutrition and 48 per cent are stunted due to chronic undernutrition.